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Italian Style Flounder

SUBMITTED BY: SUE416

"This is a very easy and delicious dish my mother used to make. I'm sure it can be used with other fish besides flounder. My mother also used to place American cheese on top before baking, which was very good. Enjoy!"
RECIPE RATING:
The reviewer gave this recipe 87 stars. This recipe average a 4.1 star rating.
Read Reviews (70)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds flounder fillets
  • 1/2 tablespoon butter
  • salt and pepper to taste
  • 1 tablespoon lemon juice
  • 1/2 cup diced fresh tomato
  • 2 teaspoons dried basil
  • 1 teaspoon garlic powder

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Arrange flounder in a medium baking dish. Dot with butter, season with salt and pepper, and sprinkle with lemon juice. Top with tomato, basil, and garlic powder.
  3. Cover, and bake 30 minutes in the preheated oven, or until fish is easily flaked with a fork.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2006 by LongBeachChef
Trying to find simple and healthy recipes to cook. This was GREAT but I did add a few... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2004 by SARAHJAYNE
This is a very simple but very flavorful recipe!! You can adjust spices to your particular... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 1, 2006 by Mrs Possum 08
We loved this, Susan. Instead of plain basil, I used an Italian dried herb mix as this was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2004 by Needsmusic
We love this recipe - it is sooo easy. However, instead of using fresh tomatoes - I just pour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 19, 2003 by JOSEY412
I was looking for an easy flounder recipe and I came across this...more than I bargained for! ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by Catherine
This was very easy to make and tasted great. I made it exactly as the recipe states (without... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by VEGGIEAMBER
Delicious! I halved the recipe for two fillets and it came out perfectly. I did not try... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2003 by KOALAGIRL
What a healthy and delicious flounder dish! (Although I'm sure you could use other types of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by LOTTING123
Delicious and cooks to perfection. I halved the recipe and used a chunky tomato salsa as I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2008 by Amy from Powhatan, VA
Great recipe and very easy. I did cook all ingredients but the fish in the saucepan and I do... MORE

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