Italian Style Chicken Salad Recipe - Allrecipes.com
  • READY IN 35 mins

Italian Style Chicken Salad

Recipe by  

"Warm roasted chicken and garlic adds flavor, fresh fennel and onion and celery give nice crunch. Served on a bed of arugula. You are going to love this one!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings

Directions

  1. Heat olive oil in a skillet over medium heat. Cook and stir garlic until softened and golden brown, 3 to 5 minutes.
  2. Stir in lemon juice; set aside to cool.
  3. Toss chicken, fennel, celery, red onion, and parsley together in a large bowl.
  4. Stir in the cooled garlic and olive oil, mayonnaise, lemon zest, salt, and black pepper.
  5. Arrange arugula on a serving platter; serve chicken salad on arugula.
Kitchen-Friendly View
  • PREP 30 mins
  • COOK 5 mins
  • READY IN 35 mins
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Nutrition

  • Calories
  • 540 kcal
  • 27%
  • Carbohydrates
  • 8.2 g
  • 3%
  • Cholesterol
  • 82 mg
  • 27%
  • Fat
  • 45.2 g
  • 70%
  • Fiber
  • 2.8 g
  • 11%
  • Protein
  • 25.5 g
  • 51%
  • Sodium
  • 290 mg
  • 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

KrissyHipp30
0 Followers 2 Saved Recipes
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