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Italian Style Beef Sandwiches

SUBMITTED BY: bdld

"This is a great recipe for a busy family or someone who cannot cook very well because it's made in a slow cooker. It also freezes well. Serve on hard rolls with chips."
RECIPE RATING:
The reviewer gave this recipe 22 stars. This recipe average a 4.2 star rating.
Read Reviews (18)
PREP TIME  10 Min
COOK TIME  5 Hrs
READY IN  5 Hrs 10 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 1/2 cups water
  • 1 packet dry onion soup mix
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon dried marjoram
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 4 pounds chuck roast
  • 1 (10 ounce) package frozen bell pepper stir-fry mix

DIRECTIONS

  1. In a slow cooker combine the water, soup mix, Worcestershire sauce, garlic powder, marjoram, thyme and oregano.
  2. Add the meat and the stir-fry mix. Cook for half a day on high setting or all day on low setting, or until the meat falls apart. Pull the meat apart and stir all together.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2003 by Navy_Mommy
I thought the taste was a little bland on this, but because my husband is so picky I didn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2003 by MSKAVON
Excellent recipe! My family loves this served on Italian rolls with provolone cheese on top. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2003 by AQUEENP
I would definitely make this again--it was so easy and tasty. I couldn't find the pepper stir... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2006 by JSL1126
Delicious! I took the provolone cheese suggestion and toasted it in the toaster oven until the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2005 by 155GILLIS
My house smelled delicious for days. I served this on crusty vienna rolls, with the juices as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2005 by JUDE2666
Fantastic!! I did follow other reviewer tips. Freezes great. Thank you Dawn!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2004 by SUZSHAW
So easy to cook and the kids love it! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2004 by DHILLY
It doesn't get any easier than this! Very tasty and serves lots. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2002 by RAZJO
Excellent Recipe!! This was so fast and easy to make, My whole Family enjoyed it. I didn't add... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by SMMMSWIMMER
This sandwich is okay. Could use less water. MORE

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Nutritional Information
Italian Style Beef Sandwiches

Servings Per Recipe: 6

Amount Per Serving

Calories: 634

  • Total Fat: 40.8g
  • Cholesterol: 197mg
  • Sodium: 400mg
  • Total Carbs: 4.4g
  •     Dietary Fiber: 1.2g
  • Protein: 59g

VIEW DETAILED NUTRITION

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