Grandma's Old Italian Spaghetti Sauce with Meatballs

Submitted by: cherbear 
Call it sauce or call it gravy, it's an old-school spaghetti sauce and meatballs, with pig feet and pork neck bones to build layers of flavor. It's simmered for most of a day. Serve with spaghetti. 

Photo of: Pasta Sauce with Italian Sausage

Pasta Sauce with Italian Sausage

Submitted by: Craig 
A flavorful homemade recipe for those who are tired of sweet pasta sauces. Serve over your favorite pasta with a tossed green salad and crusty garlic bread. 

Grandma's Homemade Italian Sauce and Meatballs

Submitted by: Anna 
Takes a while but well worth the wait. Ground beef, pork, veal and pork chops make this a hearty sauce that's a meal in itself. 

Vibration Spaghetti Sauce

Submitted by: Marilyn 
Red sauce with plenty of ground beef, seasonings, mushrooms, olives and garlic. 

Meatball Spaghetti Sauce

Submitted by: France 
Tasty seasoned meatballs simmered in a flavorful red sauce. For a creamier sauce, substitute milk for the water. 

Photo of: Spaghetti Sauce III

Spaghetti Sauce III

Submitted by: Angie 
A simple tomato sauce with ground beef, onion, mushrooms, basil, oregano and garlic powder, simmers about an hour for a rich, blended taste. 

Photo of: Field Grade Spaghetti Sauce

Field Grade Spaghetti Sauce

Submitted by: Poni 
The delightful surprise ingredient in this sauce is cinnamon, and I guarantee that it's absolutely delicious! In the military, the term "field grade" is for Colonels and Generals, as in "He's a field grade officer." That's how this recipe got it's name...by being the cream of the crop! It's one of the many recipes I've accumulated as a military wife for almost 30 years. This sauce freezes well. 

Photo of: Meaty Spaghetti Sauce

Meaty Spaghetti Sauce

Submitted by: Stacey 
A hearty blend of beef, pork and pepperoni enriches a zesty simmer of tomatoes, peppers, garlic, onion, carrots, celery and a medley of spices. This recipe makes enough to freeze for later use. 

Photo of: Spaghetti Sauce II

Spaghetti Sauce II

Submitted by: Melinda Connery 
Take a long afternoon to simmer this rich and savory blend of tomatoes, onions, garlic, basil, oregano, bay leaves, white sugar, red wine and as much red pepper as your taste buds crave. You could add sausages towards the end, or not, as you wish. 

Photo of: Tasty Spaghetti Sauce

Tasty Spaghetti Sauce

Submitted by: M. A. Burton 
A quick and tasty spaghetti sauce. I make it for my family all the time, and they love it. Spoon sauce generously over spaghetti noodles. Best served with generous portions of garlic toast. 
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?