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Italian Sausage Soup II

A great soup for dinner, can be made as spicy as you like, and freezes wonderfully. Add freshly grated Parmesean to the top, and serve with a hot crusty piece of ciabatta bread. YUM!

Photo by: tekkie4u

Posted: Jan. 11, 2008

Photo by: Patricia

Posted: Jan. 7, 2008

Photo by: Laura

Posted: Nov. 13, 2006

   
 
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