Photo of: Easy Italian Sausage Lasagna

Easy Italian Sausage Lasagna

Provided by: Bob Evans®
This classic lasagna is a great meal on its own, and is made special with Bob Evans® Sausage. 

Photo of: Shortcut Lasagna

Shortcut Lasagna

Submitted by: Cindy Moore 
'My family and friends love this great tasting lasagna,' writes Cindy Moore of Rhinelander, Wisconsin. 'The recipe is almost foolproof. Best of all, there's no need to precook the noodles.' 

Photo of: Roasted Vegetable Lasagna

Roasted Vegetable Lasagna

Submitted by: Virginia Anthony 
'This recipe is a favorite of my vegetarian friends,' writes Virginia Anthony of Blowing Rock, North Carolina. 'I lightened it by using egg substitute and reduced-fat cheese. I also added a few more vegetables.' 

Photo of: Meatball Lasagna

Meatball Lasagna

Submitted by: Addella Thomas 
Addella Thomas of Mt. Sterling, Illinois crumbles leftover meatballs into the homemade spaghetti sauce she uses in this cheesy lasagna. 'My family wants me to make this dish all the time. It goes over well at reunions, too,' she adds. 

Photo of: Turkey Lasagna Roll-Ups

Turkey Lasagna Roll-Ups

Submitted by: Renee Buck 
'When making traditional lasagna, my mother would always have leftover noodles, so she experimented and came up with this tasty way to use them up,' writes Renee Buck from Greenville, South Carolina. 'You can substitute chicken for the ground turkey and use spinach instead of broccoli in the filling for these roll-ups,' she suggests. 

Photo of: Mom's Lasagna

Mom's Lasagna

Submitted by: Kim Orr 
This recipe is one of my mom's specialties. It's a hearty main dish that gets requested time and time again. The from-scratch sauce makes each cheesy slice extra flavorful and softer-textured than other versions. --Kim Orr Louisville, Kentucky 

Chicken Lasagna Rolls

Submitted by: Darlene Brenden 
Darlene Markel takes pasta to new heights with this clever creation. She rolls a cheesy mixture of chicken and broccoli into lasagna noodles, making enough for two dinners. 'It's nice to have a pan of these roll-ups in the freezer for unexpected company,' says the Salem, Oregon cook. 

Photo of: Very Veggie Lasagna

Very Veggie Lasagna

Submitted by: Kim Bender 
'People often tell me you can't call something 'lasagna' if it doesn't have meat. Then they try this dish and ask for the recipe,' shares Kim Bender of Aurora, Colorado. 

Photo of: Roasted Red Pepper Lasagna

Roasted Red Pepper Lasagna

Submitted by: Deborah Johnson 
'A friend gave me this recipe, and it quickly became a family favorite,' says Deborah Johnson of Cody, Wyoming. 'It's rich and creamy, and the roasted red peppers give it such a wonderful flavor.' 

Photo of: Meatless Lasagna

Meatless Lasagna

Submitted by: Sharon Allen 
'This saucy lasagna is one of my specialties,' says Sharon Allen of Allentown, Pennsylvania. 'It's packed with fresh-tasting vegetables, such s zucchini, mushrooms, carrots and peppers. The colorful casserole is a great way to celebrate the bounty of summertime.' 
 
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