Photo of: Sausage Rice Pilaf

Sausage Rice Pilaf

Submitted by: Debbie Downing 
In Goshen, Indiana, Deborah Downing serves this nicely seasoned rice casserole with a fresh green salad and some crusty bread or rolls. 'It's one of our favorite sausage recipes. My family likes freshly grated Parmesan cheese on their helpings. 

Photo of: Italian Ribs and Rice

Italian Ribs and Rice

Submitted by: Ruth Seitz 
With meat, vegetables and rice, here's a dish that can be a whole meal by itself. It'll satisfy the hunger of anyone at your table. 

Photo of: Sausage Spanish Rice

Sausage Spanish Rice

Submitted by: Taste of Home's Fast Family Favorites 
To add a little more zip to this hearty entree, use hot salsa. 

Photo of: Sausage Red Beans 'n' Rice

Sausage Red Beans 'n' Rice

Submitted by: Thelma Dye 
This easy-to-make recipe has been a staple in my recipe file for about 10 years. My husband and I both enjoy cooking it. 

Photo of: Microwave Fried Rice

Microwave Fried Rice

Submitted by: Merrill Powers 
Merrill Powers from Spearville, Kansas uses her microwave to fix this full-flavored side dish. Since most any leftover meat, poultry or seafood can be added to the rice, it's versatile as well. 

Pork Fried Rice for Two

Submitted by: Laura Kittleson 
'My husband and I often make a meal of this appealing stir-fry,' write Laura Kittleson of Casselberry, Florida. 'It's nicely seasoned and chock-full of vegetables.' 

Tex-Mex Rice

Submitted by: Kat Thompson 
'My grandmother gave me the recipe for this nicely spiced rice,' recalls Kat Thompson of Prineville, Oregon. At 24 cents per serving, it's an economical side dish. 'Or add some ground beef for a satisfying skillet meal,' she suggests. 

Photo of: Cajun Fried Rice

Cajun Fried Rice

Submitted by: Karen Combs 
Karen Combs of Union Bridge, Maryland puts leftover pork to good use as a side or main dish. 'The colorful combination is a family favorite,' she assures. It's a budget favorite, too, at 49 cents a serving. 

Photo of: Orange Rice Pilaf

Orange Rice Pilaf

Submitted by: Joyce Sitz 
This is a delicious and different way to prepare rice. I usually make this recipe whenever I have guests. It makes a fabulous side dish served with just about any entree. 

Photo of: Italian Rice

Italian Rice

Submitted by: Michelle Armistead 
Bring a bit of Italy to the table without the usual pasta and sauce. This colorful side dish blends fluffy rice, fresh spinach and roasted red peppers.' The amount of garlic can be adjust to fit your personal taste,' suggests Michelle Armistead of Marlboro, New Jersey. 'For me, the more garlic, the better!' 
 
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