Sausage Corn Chili

Submitted by: Rhea Lease 
Nicely spiced Italian sausage and crunchy corn distinguish this thick chili from usual offerings. 'My daughter won a national contest with this zesty recipe,' reports Rhea Lease of Colman, South Dakota. 

Photo of: Italian Style Chili

Italian Style Chili

Submitted by: THEHOODS 
Home Town: Memphis, Tennessee, USA
This is an easy to make departure from your traditional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always asked for the recipe. 

Photo of: Three-Bean Chili

Three-Bean Chili

Submitted by: Gail Rector 
Hearty ingredients and zesty spices will make you forget that this chunky chili is good for you. 'It's loaded with taste--you'll never miss the meat!' assures Gail Rector-Evans of Hastings, Oklahoma. 

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Slow Cooker Chicken and Sausage Chili

Submitted by: PrncssLee 
Home Town: South Milwaukee, Wisconsin, USA
Living In: Watertown, Wisconsin, USA
Ground chicken and Italian sausage set this chili apart. 

Photo of: Vegetarian Chili

Vegetarian Chili

Submitted by: Karen Hunt 
Hominy and garbanzo beans are interesting additions to the zippy chili that Karen Hunt stirs up using canned goods from her cupboard. 'I often serve it with corn bread or flour tortillas for a speedy meal,' says the Bellvue, Colorado cook. At 72 cents a serving, it's economical, too. 

Photo of: Chili Cheese Soup

Chili Cheese Soup

Submitted by: Kyle Gray 
To cut down on last minute preparation, Kyle Gray chops the vegetables from this rich soup the night before and stores them in the fridge. 'It has become one of our favorite comfort foods,' notes the Glendale, Arizona cook. 

Photo of: Green Chili Stew

Green Chili Stew

Submitted by: Doris Johns 
'I came up with this hearty pork stew when trying to duplicate the recipe we enjoyed at a local restaurant,' shares Doris Johns of Hurst, Texas. 

Photo of: Turkey Bean Chili

Turkey Bean Chili

Submitted by: Judith Whitford 
Four kinds of beans and plenty of seasonings make this chunky chili a crowd-pleaser, particularly on autumn days. 'Serve bowls sprinkled with your favorite shredded cheese,' suggests Judith Whitford of East Aurora, New York. 

Photo of: Chili Dogs

Chili Dogs

Submitted by: Taste of Home Test Kitchen 
Danielle Parsons of Moscow, Idaho dresses up dogs with a flavorful beef mixture. 'Cover your hot dog with chopped onions and mustard, then ladle this sauce over the top,' she says. 

Photo of: Pinto Bean Chili

Pinto Bean Chili

Submitted by: Sandy Dilatush 
Cumin and chili powder season this traditional chili from Sandy Dilatush of Denver, Colorado. Quesadillas on the side make this Southwestern soup a meal. 
 
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