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Italian Sausage Chili

SUBMITTED BY: Paul Scott  PHOTO BY: SPARKLE33 

"I could barely boil water when I got out of the Navy, but I'm quite comfortable in the kitchen now. This recipe in one I created."
Italian Sausage Chili Recipe
RECIPE RATING:
This recipe has been rated 7 times with an average star rating of 5.0
Read Reviews (5)
PREP TIME  10 Min
COOK TIME  35 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 celery rib, chopped
  • 1 small onion, chopped
  • 1/4 cup chopped green pepper
  • 1/4 cup chopped sweet red pepper
  • 1 tablespoon vegetable oil
  • 1 Italian sausage link, casings removed
  • 1 (14.5 ounce) can stewed tomatoes, undrained
  • 1 cup canned kidney beans, rinsed and drained
  • 1 cup water
  • 5 tablespoons tomato paste
  • 2 tablespoons chopped green chilies
  • 3/4 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup shredded Cheddar cheese

DIRECTIONS

  1. In a small saucepan, saute the celery, onion and sweet peppers in oil until crisp-tender. Crumble the sausage into a skillet; cook over medium heat until meat is no longer pink; drain. Stir in the tomatoes, kidney beans, water, tomato paste, chilies and seasonings; bring to a boil. Reduce heat; simmer, uncovered, for 20-30 minutes or until thickened. Sprinkle with cheese.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Dec. 2, 2006 by Heather 
I tried this recipe because I don't like ground beef - I wasn't a huge fan of it (altho not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Nov. 24, 2007 by mfecht 
My husband and I though this was great. Not a huge fan of kidney beans so used white beans and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Jan. 8, 2009 by SPARKLE33 
Very easy and delicious. I like that it is not over seasoned or too complicated. I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Jan. 29, 2008 by LilM 
Thanks Paul. I was looking for a recipe to use Chicken Sausage and alot of peppers and came... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Jan. 1, 2008 by als1626 
Delicious! I skipped the beans because I was out of them, and it made it almost soup like in... MORE


 
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