Reviewer:

TRUANT

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Westminster, Maryland, USA

Reviewed: Feb. 28, 2008

Smells good cooking, but it has an awful taste. The italian dressing overwhelms the whole dish. It's all you can taste, will never make this again- waste of time and money.

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4 users found this review helpful

Reviewer:

Miss Cara

Cooking Level: Expert

Home Town: Corsicana, Texas, USA

Living In: Wylie, Texas, USA

Reviewed: Jul. 3, 2005

On it's own, this recipe wasn't that great. However, I mixed an equal amount of Crystal Light lemonade with the italian dressing and it was great!! I think the lemonade really made the dish, because it had a whole different flavor than the last time I made it without lemonade.

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6 users found this review helpful

Reviewer:

caliboo

Reviewed: Feb. 24, 2005

DONT make this, it makes your whole hosue smell like vinegar and it's not even good.

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9 users found this review helpful

Reviewer:

MOONSKI12

Reviewed: Mar. 4, 2004

Yummy, I followed your recipe for marinating but put my meat on my rotiserie (?). My family and I enjoyed the outcome very much. Thanks Kathleen for sharing a very tasty recipe.

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5 users found this review helpful