Very tasty! I wanted something a little different from the ordinary way I prepare a roast and this was it! I added a little dried rosemary to the spices,and an 8 oz can of tomato sauce to the water and beef bouillon, keeping the liquid to 1 1/2 c.What a fabulous aujuice that made! I cooked it all day in the slow cooker,which made it extremely tender. The smell while it cooked was heavenly, and the finished product was deliciuos! Will make again for sure.
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