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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.
Reviewed: May 16, 2008
I added some sweet peas and cut the water with some beef stock. I think it helped.
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Reviewer:

Lizz Iffrig
Cooking Level: Expert
Living In: Cambridge, Massachusetts, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.17 star rating.
Reviewed: Mar. 10, 2008
This was ok. Had some issues with the rice cooking all the way and it took 45 minutes. Pork was moist though.
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Reviewer:

SUNRENAY
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: Feb. 19, 2008
This was really good stuff! I only had diced tomatoes with green chilies on hand, so I used that. It turned out great! Will be making this again....
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Reviewer:

tlk
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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.
Reviewed: Oct. 29, 2007
Very nice to see ribs in somethung other than BBQ!! My hubby liked it a lot
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Reviewer:

PYRATECHIC
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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: Sep. 11, 2007
This recipe was easy, and the ingredients are things that you have in the house all the time. Nothing worse than cooking and the ingredients are so exotic you have to go shopping first. My husband liked it very much. He is the one that said give it 5 stars.
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Reviewer:

Yolanda
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