Italian Pizzelles

Reviews More Reviews

Jun 16, 2008

I used pecans instead of the walnuts to make these chocolate pizzelles. By melting the butter in a large pan, the need for a bowl is eliminated! With or without the chocolate frosting glaze, these are good!

—sueb

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Apr 28, 2013

Tasty but they stuck quite a bit to the iron and it took a bit to get them to come off.

—What's for dinner, mom?

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5 Ratings

Jun 22, 2010

I know these with peppermint extract...w/ or w/o cocoa.Try it?

—misdmom

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May 17, 2013

A group of us were giving a bridal shower at school and decided on a sundae bar. I used my pizzelle maker to create 4 delicious flavors of ice cream bowls, made like waffle cones bowls, creating 105 bowls. This review is for the ‘Italian Pizzelles’ – chocolate flavored. The batter for this held up very well when making the bowls. It was a thicker batter and held the ice cream best. I got 29 cookies from this recipe and it took 40 seconds per batch. The other recipes were: ‘Pizzelles II’ ‘Pizzelles III’ and a personal recipe from ‘What’s for dinner, mom?.’

—Molly

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Dec 27, 2012

These came out great. I have a teflon pizzelle iron that produced perfect cookies. I lightly dusted them with a mixture of powdered sugar and cinnamon. Family loved them. :)

—jude

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Nutrition

Calories
161 kcal
8%

Carbohydrates
24.3 g
8%

Cholesterol
44 mg
15%

Fiber
1 g
4%

Protein
3.3 g
7%

Sodium
118 mg
5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Italian Pizzelles

Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories: 161
Calories from Fat: 54

% Daily Value *
Total Fat 6g 9 %
Saturated Fat 2.7g 13 %
Cholesterol 44mg 15 %
Sodium 118mg 5 %
Potassium 58mg 2 %
Total Carbohydrates 24.3g 8 %
Dietary Fiber 1g 4 %
Protein 3.3g 7 %
Sugars 11.3g
Vitamin A 3 %
Vitamin C < 1 %
Calcium 7 %
Iron 12 %
Thiamin 14 %
Niacin 13 %
Vitamin B6 2 %
Magnesium 5 %
Folate 20 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.