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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Jul. 4, 2008
I really like this fresh, easy recipe. I had to add a little more dressing because it was a little too dry to start with. I also sometimes add a few chunks of cheddar cheese and salami--yum!
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1 user found this review helpful

Reviewer:

CLM8203
Cooking Level: Beginning
Home Town: Bowling Green, Ohio, USA
Living In: Cincinnati, Ohio, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Oct. 19, 2007
This is pretty close to something I make myself. I omit the peppers and onions and add cucumbers, black olives, and Italian salami that has been sliced and quartered. You can also add shredded cheese of your choice for extra flavor.
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7 users found this review helpful

Reviewer:

cookingmom
Cooking Level: Beginning
Living In: Spokane, Washington, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Apr. 7, 2007
NICE LIGHT SIDE DISH. PERFECT FOR THE SUMMER!
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0 users found this review helpful

Reviewer:

KAREN325
Cooking Level: Expert
Living In: Douglasville, Georgia, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Sep. 10, 2006
This was good, but I would suggest adding some cheese of some kind and using more dressing. Also, I like using the tri color spiral pasta. This is a good start. Thanks.
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2 users found this review helpful

Reviewer:

Breeze
Photo by Allrecipes
Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jan. 23, 2006
Quick, easy, colorful, tasty, and the right proportions of ingredients. Makes a giant bowl of the stuff and for a good reason. Used "Italian Restaurant-Style Dressing" [http://salad.allrecipes.com/az/ItalianRestaurantStyleDres.asp] for the dressing and it went excellently.
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2 users found this review helpful

Reviewer:

lc
Cooking Level: Expert
Home Town: Guilford, Connecticut, USA
Living In: Takamatsu, Kagawa, Japan
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Aug. 28, 2005
Fast, easy, good. Also added a small can of chopped black olives.
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7 users found this review helpful

Reviewer:

Phoebe
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Aug. 27, 2003
Awesome!! I do not add the mushrooms because my kids to not like them but I LOVE this recipe and so does my husband. Sometimes we add more like cucumbers, pepperjack cheese, cheddar cheese and pepperoni. Yum!
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26 users found this review helpful

Reviewer:

JENBOUCHER
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