Fantastic recipe, turned out great. I did make some minor adjustments. I did the sausage and pork, but went with ground beef instead of meatballs for convenience sake. I only had 2 cans of diced tomatoes, so I went with 2 cans of each of the diced and tomato sauce and just four cans of tomato paste. With roughly 1.5 hours remaining, I added a big can of tomato puree to make up for the missing cans. I stayed with the recipe on spices, except I added a tablespoon of sugar and a 3 tablespoons of garlic/onion spice mix. I also added pepperoni, 2 green peppers, and mushrooms (and extra minced garlic), none of which were called for in the recipe. Other minor changes: I chopped the onion in to bigger slices instead of small. I used shredded parmesan as a substitute for romano, which I did not have on hand. All in all, the changes worked out well. I thought it tasted great, and my girlfriend loved it.
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Fantastic recipe, turned out great. I did make some minor adjustments. I did the sausage and...