Italian Herb Chicken Parmesan

SUBMITTED BY: McCormick® Crusting Blends

"Preparing Chicken Parmesan will now be a snap with Italian Herb and Cheese Crusting Blend. Use convenient jarred spaghetti sauce. Or, prepare an extra batch of Chunky Tomato Sauce to use in this recipe."

PREP TIME	10 Min
COOK TIME	20 Min
READY IN	30 Min

SERVINGS & SCALING

Original recipe yield: 4 servings

USMETRIC

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INGREDIENTS

4 skinless, boneless chicken breast halves
1 tablespoon oil
1/3 cup McCormick® Italian Herb & Cheese Crusting Blend
1/2 cup spaghetti sauce
1/2 cup shredded Italian cheese blend or mozzarella cheese

READ REVIEWS (2)

DIRECTIONS

Preheat oven to 425 degrees F.
Brush chicken with oil. Coat evenly on both sides with Crusting Blend. Place on foil-lined shallow baking pan. Discard any remaining Crusting Blend.
Bake 15 minutes. Remove from oven. Top each chicken breast with 2 tablespoons each of the sauce and the cheese. Bake 5 minutes longer or until cheese is melted and chicken is cooked through. Serve with spaghetti and additional sauce, if desired.

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REVIEWS

Reviewed on May 14, 2008 by ALIA_26

This was so quick and easy, delicious too! I'm from New York and love authentic italian food and this quick recipe is a tasty and healthier version of this fabulous dish.

0 users found this review helpful

Reviewed on Apr. 26, 2008 by Lynn

This was very good. My whole family enjoyed it and it was easy to prepare. I served it with a sald and bread sticks.

0 users found this review helpful

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NUTRITION INFORMATION

Servings Per Recipe: 4

Amount Per Serving

Calories: 333

Total Fat: 13.2g
Cholesterol: 116mg
Sodium: 728mg
Total Carbs: 8.1g
Dietary Fiber: 0.5g
Protein: 43.4g

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