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Photo of: Italian Easter Frittata

Italian Easter Frittata

Submitted by: James D. 
Home Town: Pittsburgh, Pennsylvania, USA
This Italian-inspired Easter frittata made with sausage, salami, mozzarella cheese, and ricotta cheese is a tasty and rich dish to serve at holiday brunch. 
Photo of: Bacon Cheese Frittata

Bacon Cheese Frittata

Submitted by: millie m m 
Home Town: Lamar, Colorado, USA
Living In: Alva, Oklahoma, USA
Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve at brunch or to take as leftovers for lunch. 
Photo of: Smoked Sausage Frittata

Smoked Sausage Frittata

Submitted by: Butterball® 
Eggs combined with Butterball Smoked Sausage and vegetables provide a colorful and tasty dish for breakfast or brunch. 
Photo of: Potato and Leek Frittata

Potato and Leek Frittata

Submitted by: Cook and a half 
Home Town: Virginia Beach, Virginia, USA
Living In: Cleveland, Ohio, USA
Leeks and potato are pan-fried and baked with eggs and mozzarella cheese creating a quick and easy frittata the whole family will love. 
Photo of: Garlicky Ham, Mushroom, and Spinach Frittata

Garlicky Ham, Mushroom, and Spinach Frittata

Submitted by: KC MARTEL 
Spinach, ham, and mushrooms flavor this colorful and hearty egg bake that you start on the stovetop and finish up in the oven. 
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Photo of: Rosemary, Bacon, and Tomato Frittata

Rosemary, Bacon, and Tomato Frittata

Submitted by: geekoman 
Home Town: El Sobrante, California, USA
Living In: Fremont, California, USA
Rosemary, bacon, and tomato frittata is a colorful and savory dish to serve on weekend mornings or for holiday brunches. 
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Photo of: Asparagus Frittata

Asparagus Frittata

Submitted by: kelkel247 
An asparagus and mushroom frittata is a quick and easy dish to prepare for breakfast, brunch, or dinner. 
Photo of: Cheesy Chorizo Frittata

Cheesy Chorizo Frittata

Submitted by: Kraft Natural Shredded Cheese 
Crumbled chorizo sausage, spinach, cherry tomatoes, and cheese add heat, flavor, and color to this delicious frittata. 
Photo of: Quick Corn and Pepper Jack Frittata

Quick Corn and Pepper Jack Frittata

Submitted by: Del Monte 
A delightful vegetable frittata with Mexican-style flavors of peppers and salsa is a snap to make. It will be a star in your next brunch menu. 
Photo of: Frittata with Leftover Greens

Frittata with Leftover Greens

Submitted by: ajhorse21 
Use the leftover greens from dinner, such as Swiss chard, spinach, or kale, to make this lovely breakfast frittata. 
 
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