"This recipe makes three kinds of cookies which are defined in the recipe. You can twist the dough into a rope shape, cut out the rolled dough into shapes, (like sugar cookies), or make filled cookies." — Sylvia DeLuca
Watch video tips and tricks
5 1/2 cups
1 1/2 fluid ounces
anise flavored liqueur
2 1/4 cups
1 1/2 cups
chopped candied cherries
* Percent Daily Values are based on a 2,000 calorie diet.
Italian Egg Dough
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 231
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Discover how a special recipe can nourish great memories.
These buttery bites are delicious with coffee or tea.
This authentic Italian cream cake is rich and coconutty.