My Nana from Calabria brought over a wonderful recipe for cookies that we made at Thanksgiving and stored in bins (looked like the large popcorn bins that are used today)over the holidays. We all had this recipe, I know my twin still uses this but I think the others in my family may have lost the recipe. This is almost the closest to it. We used chopped maraschino cherries, raisins Allspice, citron and 10 eggs in our recipe. They are wonderful. The cookies have always been included in wedding trays and of course on the holidays.
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