Reviewed: Aug. 9, 2011

I really liked this. I love bellpeppers. I made for only 2 people. 3 chicken breasts, 1 green bellpepper, 1 yellow bellpepper, 1/2 onion, 2 cloves garlic, 1 jar sauce, Italian seasoning, a little garlic salt, with whole wheat pasta. We will be eating the left overs for lunch.

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Reviewer:

Renee Z

Cooking Level: Intermediate

Home Town: Norwalk, California, USA

Living In: Monrovia, California, USA

Reviewed: Nov. 20, 2010

This looked promising, but it was too bland. Simple, yes. Would require a lot of spices to tweak this to a palatable dish.

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Reviewer:

mom2jmnbd

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Cooking Level: Intermediate

Home Town: Orange City, Florida, USA

Living In: Deltona, Florida, USA

Reviewed: Sep. 10, 2010

Easy and tasty recipe.

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Reviewer:

Melissa

Cooking Level: Intermediate

Reviewed: Mar. 22, 2010

Easy enough, but way too bland! However, I substituted the recommended spaghetti sauce with another favorite that I had on hand. Still, I am going to try to rescue the rest of this tomorrow by adding tons of italian spices, red pepper flakes, and whatever else that looks promising.

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Reviewer:

clairbrock

Cooking Level: Intermediate

Home Town: Cape Canaveral, Florida, USA

Reviewed: Nov. 23, 2009

Quick, easy, and delicious

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Reviewer:

n1cholas

Cooking Level: Intermediate

Reviewed: Feb. 22, 2009

Easy, great, and inexpensive!

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Reviewer:

Bee

Cooking Level: Intermediate

Home Town: Fresno, California, USA

Living In: Lafayette, Louisiana, USA

Reviewed: Sep. 13, 2008

This was very good and easy to prepare. I added a can of diced tomatoes to the sauce and topped it with pecorino romano cheese before serving. It turned out delicious.

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Reviewer:

Mel

Cooking Level: Intermediate

Home Town: Virginia Beach, Virginia, USA

Living In: Rochester, New York, USA

Reviewed: May 27, 2008

This was a simple and yummy recipe. I used canned marinara sauce and added sliced fresh mushrooms. Served over angel hair. Next time I might try to find a good, homemade tomato sauce.

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