Italian Burgers Recipe
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Italian Burgers

By: Iva Hallman  
"I came up with this recipe as a way to combine the unbeatable taste of hamburgers and onion. It's easy to keep the ingredients on hand for these juicy burgers. - Iva Hallman, Menomonee Falls, Wisconsin"

Rating: This weblink has been rated 4 times with an average star rating of 3.5 Read Reviews (4)

Rate/Review | 248 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 medium onion, chopped
  • 1/4 cup Italian salad dressing
  • 1 pound ground beef
  • 4 hamburger buns, split

Directions

  1. In a bowl, combine onion and salad dressing. crumble beef over mixture and mix well.Shape into four patties.Broil, grill or pan-fry until no longer pink. Serve on buns.

Footnotes

  • Cooking hamburgers over a very hot fire? Poke a hole in the center of each patty while shaping it. The center will cook faster...and the hole will be gone when the hamburger is done.
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The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2007 by Lauren 
These did NOT stay together at all, and I couldn't even taste the Italian dressing. Although I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2007 by monica 
Italian dressing makes these burgers super tasty! The burgers kind of fell apart easily,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2008 by NCKONRAD 
The flavor tastes pretty good, but doesn't stay together AT ALL (and I even added an egg)! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by gapch1026 
Try using half the italian dressing. I had no problem with the patties holding together -... MORE

 
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