Recipe by Classico
"Serve turkey burgers between two slices of garlic toast with Classico® Four Cheese pasta sauce and mozzarella for an easy 30-minute dinner."
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1 (20 ounce) package
Italian-style ground turkey (see Note, below)
1 (11.25 ounce) package
frozen prepared garlic toast
Classico® Four Cheese pasta sauce
We tried this for the first time tonight for dinner! These are amazing! We did however make a few substitutions. We used chibotta rolls instead of garlic bread and we used provolone cheese instead of mozzarella but overall they were still delicious! My five year old thought they were really good which is a great feat for burgers. Will be sharing this recipe with friends and will pin it to Pinterest!
it was amazing! im literally 13 years old and i could make this. instead of ground turkey i used a homemade beef burger recipe with basil and oregano. i used a cream sauce instead of red sauce, but the cream sauce has homemade red sauce in it. I made homemade garlic bread using homemade garlic butter and Italian bread. i served it with some rigatoni pasta and the sauce i used for the burgers. my family really liked these and were really impressed that i can make them.
* Percent Daily Values are based on a 2,000 calorie diet.
Italian Burgers On Garlic Toast
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 320
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