Love the hint about flour first before the egg wash and bread crumbs! Really kept these little babies crispy. Three eggs really is too many, as many other reviewers noted. Used more than 2 TBSP olive oil. Did not measure the bread crumbs and sprinkled with mixed seasoning before flouring and continuing with the breading and cooking. Did not keep in the skillet in the oven, but placed on a rack as advised by another reviewer. Just like fried without the effort and juicy and tender and, most importantly, the breading stayed put! Thanks for sharing.
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Love the hint about flour first before the egg wash and bread crumbs! Really kept these...