Recipe by Marzetti®
"Marzetti® Blue Cheese Italian Vinaigrette Dressing tops a plate of fresh asparagus, roasted red peppers and pine nuts."
Marzetti® Blue Cheese Italian Vinaigrette Dressing
1 1/4 pounds
fresh asparagus, trimmed
roasted red peppers, packed in water, cut into 1/4-inch pieces
chopped fresh parsley
Very yummy recipe. Instead of using bottled Marzetti Blue Cheese Vinaigrette dressing, I drizzled with olive oil and topped with Feta crumbles. Thanks for posting!
* Percent Daily Values are based on a 2,000 calorie diet.
Italian Asparagus Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 90
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