Italian Almond Cookies I

Submitted by: JJOHN32 
A nice easy-to-make bar cookie. 

Italian Almond Macaroons

Submitted by: JANDEE 
Tinted chewy cookies made with almond paste and topped with chopped nuts. 

Hazelnut and Almond Cookies

Submitted by: Chuck 
This northern Italian cookie is crispy on the outside and chewy within, with a nice nutty flavor. 

Photo of: Italian Cookies II

Italian Cookies II

Submitted by: PGOETZ719 
Italian cookies made with ricotta cheese and frosted with a confectioners' icing. Delicious and moist.  

Photo of: Italian Fig Cookies II

Italian Fig Cookies II

Submitted by: Valerie 
This beautifully shaped cookie is full of flavor with almonds, raisins, cinnamon and of course lots of figs. 

Photo of: Pignoli Cookies I

Pignoli Cookies I

Submitted by: Adele 
They are pleasantly sweet, made with almond paste and pine nuts, but no flour. 

Photo of: Pignoli Cookies II

Pignoli Cookies II

Submitted by: Maryellen 
Also called pine nut cookies. I make them and my family eats them so quickly I have to hide a few so I get some. 

Photo of: Glazed Almond Cookies

Glazed Almond Cookies

Submitted by: Nancy 
Elegant little tea cookies with an almond pressed into the top. I like to cut the whole almonds in half to put on top of the cookies. 

Photo of: Almond Cookies III

Almond Cookies III

Submitted by: Anne 
My Mom got this recipe many years from a Chinese man who lived across the street from us when I was growing up. They are very good cookies and so easy to make. 

Photo of: Italian Easter Cookies

Italian Easter Cookies

Submitted by: Kelly 
These are a traditional cookie from Italy flavored with vanilla and almond extracts. They are tied in loose knots and baked, then frosted with tinted icing. 
 
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