Recipe photos for:

Israeli Moroccan Couscous

Carrots, turnips, sweet potatoes, zucchini and red bell pepper are simmered with garbanzo beans and tomato sauce, and flavored with cinnamon, turmeric and curry. This beautiful, tasty concoction is served atop hot couscous.

Photo by: Allrecipes 

Posted: Feb. 13, 2006

Photo by: Mark P 

Posted: Jul. 7, 2006

Photo by: Mark P 

Posted: Jul. 7, 2006

Photo by: Rose 

Posted: Sep. 6, 2008

 
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