More Recipes Like Israeli Moroccan Couscous

READ REVIEWS (42)
MORE RECIPES LIKE THIS

Sweet and Nutty Moroccan Couscous

Submitted by: Christina S.

I've simplified this recipe for Couscous Mesfouf without losing any of its deliciously complex flavor. Prepare all the mix-ins ahead of time and it takes only minutes to make. Enjoy!

READ REVIEWS (29)
MORE RECIPES LIKE THIS

Moroccan Couscous

Submitted by: BenevolentEmpress

An array of toasted spices, vegetables, and fruits compliment this beautiful couscous. This dish is great served with my Lamb Tagine and Cucumber Raita also on this site.

READ REVIEWS (13)
MORE RECIPES LIKE THIS

Tempeh Kabobs with Moroccan Couscous

Submitted by: TRUCKERDOO

Soaked in a delectable honey soy marinade, and paired with grilled vegetables and a Moroccan-style couscous, both meat eaters and vegetarians will enjoy this dinner.

READ REVIEWS (47)
MORE RECIPES LIKE THIS

Moroccan Chicken and Whole Grain Couscous

Submitted by: MYLEEN

Home Town: Houston, Texas, USA

Living In: Austin, Texas, USA

A flavorful chicken stew that uses exotic spices and nice vegetables served over whole-grain couscous. This recipe was actually a real chicken contest winner!

READ REVIEWS (39)
MORE RECIPES LIKE THIS

Couscous with Mushrooms and Sun-Dried Tomatoes

Submitted by: RUTH GOOCH

Lively sun-dried tomatoes and hearty portobello mushrooms are tossed with couscous in this satisfying entree.

READ REVIEWS (33)
MORE RECIPES LIKE THIS

Grilled Vegetables in Balsamic Tomato Sauce with CousCous

Submitted by: Christopher O'Hearn

Chunks of eggplant, slices of zucchini and crescents of onions are cooked in olive oil until tender and browned. Broad beans, vinegar and tomatoes go in next. And then this wonderful mixture is served over just-cooked couscous,

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Spicy Couscous with Dates

Submitted by: Mark & Minna

Couscous cooked in vegetable stock is blended with chopped vegetables and hot spices.

READ REVIEWS (27)
MORE RECIPES LIKE THIS

Couscous with Chickpeas and Carrots

Submitted by: USA WEEKEND columnist Pam Anderson

Because my Moroccan-style couscous cooks in four to five minutes, it's another side dish that's equally good for a simple supper or a large feast. To dress it up, add shredded carrots and a can of chickpeas.

READ REVIEWS (13)
MORE RECIPES LIKE THIS

25-Minute Tunisian Vegetable Couscous

Submitted by: girlandagun

Home Town: Charlottesville, Virginia, USA

Living In: Richmond, Virginia, USA

A quick, versatile way to prepare couscous with summer vegetables -- zucchini, yellow squash, and bell peppers, with mushrooms and chickpeas. This fragrant dish is seasoned with smoky paprika, cardamom, and orange zest.

READ REVIEWS (43)
MORE RECIPES LIKE THIS