This the third recipe I prepared in my new slow cooker and the best one so far. SOOOO GOOD! I went a little easy on the brown sugar using only one cup as pretty much everyone in the reviews suggested and let it cook on low for four hours but otherwise, I made this as is. If you like kielbasa and pineapple, this dish is a must-have in your life. Since I made this for dinner and not a social function, I'm pretty excited that there's plenty of leftovers for supper later this week. Served it over rice with a side of green beans. Thank you for sharing! EDIT, WEEKS LATER: At least one person suggested that this same dish could be made on the stovetop. That is what I did this evening: I browned the kielbasa, added the rest of the ingredients and let 'er simmer on the stove for about an hour. Nope. It's not the same. It's barely edible, really. So you gotta go with the slow cooker on this one, folks.
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This the third recipe I prepared in my new slow cooker and the best one so far. SOOOO GOOD! I...