Photo of: Becki's Oven Barbecue Chicken

Becki's Oven Barbecue Chicken

Submitted by: ABBIECROMER 
This popular appetizer features oven-baked chicken wings smothered with a traditional, home-made sauce of ketchup, Worcestershire, brown sugar and mustard. 

Photo of: Zesty Slow Cooker Chicken Barbecue

Zesty Slow Cooker Chicken Barbecue

Submitted by: Zanne Peters 
Home Town: Grand Rapids, Michigan, USA
Living In: Sparta, Michigan, USA
A quick-prep chicken breast recipe that gives a twist to basic barbecue chicken. I throw the chicken breasts in frozen, and serve this with baked potatoes. The sauce makes a great topping for the potatoes. To vary the flavor, try different types of barbecue sauce. 

Embarrassingly Easy Barbecue Chicken

Submitted by: Tami 
Can you believe a can of cola and a jar of catsup could make this sweet, tomato-y sauce?  

Marinated Chicken Barbecue

Submitted by: Jill Martz 
A horseradish-catsup marinade gives a different kind of kick to baked chicken. 

Photo of: Favorite Barbecue Chicken

Favorite Barbecue Chicken

Submitted by: Amanda Anne 
Chicken breasts are grilled with a not-too-sweet, not-too-tangy barbecue sauce that everyone loves. Finishes in almost a glaze and would also be great on pork chops or ribs. 

Photo of: Malaysian Barbecue Chicken Wings

Malaysian Barbecue Chicken Wings

Submitted by: Ching Lim 
Chicken wings are marinated overnight in soy sauce, sesame oil, oyster sauce, basil, garlic and onion powder. Then they 're grilled and served to raves. 

Photo of: Grilled Chicken with Salsa Barbecue Sauce

Grilled Chicken with Salsa Barbecue Sauce

Submitted by: Beverly Auguadro 
Your favorite salsa combines with homemade barbecue sauce for a zesty chicken baste. 

Photo of: Owen's BBQ Chicken

Owen's BBQ Chicken

Submitted by: Dell 
Brown sugar, oil, vinegar, garlic, ketchup and onion are cooked until all the flavors are mingled and the sauce is thick and fragrant. 

Smoked Herb Chicken

Submitted by: CAJUN MOMMA 
This is a great recipe for smoked chicken. I use chunks of hickory in my grill to impart a smoky flavor to the meat. 

Photo of: Marinated Grilled Chicken II

Marinated Grilled Chicken II

Submitted by: Denise Boyd 
Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper. 
 
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