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Island Barbecue Chicken

SUBMITTED BY: FIA_1

"If you like marinated teriyaki barbecue, you'll love this. Chicken thighs are marinated in a mixture of garlic, ginger, soy sauce and brown sugar. Goes well with macaroni or potato salad."

RECIPE RATING:

Read Reviews (5)

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PREP TIME	30 Min
COOK TIME	1 Hr
READY IN	1 Hr 30 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS

2 cloves garlic, minced
1/2 cup chopped fresh ginger root
6 cups soy sauce
1 cup brown sugar
10 pounds boneless chicken thighs

DIRECTIONS

Place chicken in a container large enough to hold it all. In a separate medium bowl, combine the garlic, ginger, soy sauce and brown sugar. Mix well and pour over the chicken. Seal container and let marinate in the refrigerator overnight.
Preheat an outdoor grill for medium to low heat and lightly oil grate.
Grill chicken over medium to low heat for 1 hour, turning halfway through cooking time. Chicken is done when it's juices run clear.

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REVIEWS

Reviewed on Jan. 25, 2004 by Faye

I'm from Hawaii and this recipe will not work! There way too much soy sauce, the chicken will... MORE

Reviewed on Jul. 6, 2006 by April N.

This is actually a great recipe. I live in Hawaii also and this is very similar to huli huli... MORE

Reviewed on Apr. 28, 2004 by JDVMD

I reduced all the amounts signifantly. Who has ever heard of this much soy sauce going in a... MORE

Reviewed on Mar. 24, 2008 by Judy

Try low sodium soy sauce (preferably Kikkoman) and the finished dish will not be so salty MORE

Reviewed on Oct. 16, 2006 by KCFOXY

This sauce is actually very similar to Huli Huli sauce manufactured in Hawaii. Marinating it... MORE