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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 580
Calories from Fat 447

  % Daily Value *
Total Fat 49.7g 76 %
Saturated Fat 29g 145 %
Cholesterol 126mg 42 %
Sodium 1524mg 61 %
** Potassium 291mg 8 %
Total Carbohydrates 9.1g 3 %
Dietary Fiber 0.9g 4 %
Protein 26.3g 53 %
** Sugars 2.9g
Vitamin A 39 %
Vitamin C 35 %
Calcium 83 %
Iron 12 %
** Thiamin 7 %
** Niacin 11 %
** Vitamin B6 8 %
** Magnesium 21 %
** Folate 22 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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