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The reviewer gave this recipe 5 stars. This recipe averages a 3.83 star rating.
Reviewed: Feb. 25, 2008
most excellent. i would add alittle more whiskey. the beverage best for this dish is a liter of rum.
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highland_scot
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The reviewer gave this recipe 2 stars. This recipe averages a 3.83 star rating.
Reviewed: Apr. 12, 2004
Made this cake yesterday and was not impressed. The batter wa as thick as cookie dough and it was a very dry cake. Had to bake longer because it was so thick. I had thought of using a bigger pan when I was preparing this, but after making it, I have just decided not to make again.
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TSNANNA
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The reviewer gave this recipe 4 stars. This recipe averages a 3.83 star rating.
Reviewed: Aug. 29, 2002
Nice cake not too overpowering
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HOFFER
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The reviewer gave this recipe 4 stars. This recipe averages a 3.83 star rating.
Reviewed: Aug. 29, 2002
My St. Patrick's Day party guests loved this cake.
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Reviewer:

JANET C.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.83 star rating.
Reviewed: Aug. 29, 2002
We loved like cake.
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Reviewer:

JAYNEELIZABETH
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