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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 352
Calories from Fat 130

  % Daily Value *
Total Fat 14.5g 22 %
Saturated Fat 4.3g 21 %
Cholesterol 61mg 20 %
Sodium 323mg 13 %
Potassium 1430mg 40 %
Total Carbohydrates 29.5g 10 %
Dietary Fiber 9.2g 37 %
Protein 24.7g 49 %
** Sugars 9.8g
Vitamin A 172 %
Vitamin C 175 %
Calcium 10 %
Iron 31 %
** Thiamin 21 %
Niacin 89 %
** Vitamin B6 34 %
** Magnesium 25 %
** Folate 47 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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