This bread is quick, easy, and delicious. I have been playing with the recipe and made these breads that everyone enjoyed. (1) Added 2 T ground Flax, 1/3 C ground Pecans, 3 T Sugar, 2 t Cinnamon, 1/2 t Nutmeg, increased baking soda to 1 t due to heaviness of flax & ground nuts, the bread tastes like Cinnamon Rolls. (2) Added 1 T Italian Seasoning, 2 t Onion Powder, 2 t Garlic Powder and the kids loved it on Italian Dinner night. I have used an 8" cake pan instead of cast iron skillet, everything baked great. Try it, you get a fantastic loaf of bread without all the fat from baking powder biscuits or all the waiting time involved with yeast bread.
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This bread is quick, easy, and delicious. I have been playing with the recipe and made these...