Recipe by Simply Potatoes®
"With recipe-ready Simply Potatoes, comfort food is even more comforting. Known in Ireland as Boxty, these griddlecakes are made with mashed and shredded potatoes with bacon bits and Cheddar cheese."
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uncooked bacon, cut into small pieces
finely chopped green onions
Simply Potatoes® Shredded Hash Browns
Simply Potatoes® Mashed Potatoes
all-purpose baking mix
shredded Cheddar cheese
egg, lightly beaten
Super yummy! Saw a couple posts about these being bland. I added about a 1/2 tsp or so of seasoning salt, about a 1/4 cup of Panko and used 1/4 cup dehydrated onions instead of the fresh onion and they tasted awesome! Definitely not tasteless. Wonderful for a relaxing Sunday brunch!
Made this for the family today. It was awesome!
I doubled the recipe for my family of five and they ate the entire thing. Instead of green onions, I cooked a chopped yellow onion to golden brown. I also cooked the bacon first before chopping - too difficult the other way. Added salt and pepper to the batter. I served these with corned beef along with sour cream and sauerkraut
These are so good and tasty, I add a wee bit of dehydrated onion to it. The only issue I have is I can't finish one! They are so filling, like really. I had 3/4 of one at brunch and I am good for the day. My son asks for these every other Sunday.
* Percent Daily Values are based on a 2,000 calorie diet.
Irish Potato Pancakes
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 70
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