Irish Potato Casserole Recipe
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Irish Potato Casserole

By: Sue  
"A quick and tasty potato casserole. With a real stick to your ribs feel."

Rating: This weblink has been rated 79 times with an average star rating of 3.7 Read Reviews (60)

Rate/Review | 3,052 people have saved this

Prep Time:
5 Min
Cook Time:
45 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 cups peeled and shredded potatoes
  • 1/2 cup melted butter
  • 2 eggs, beaten
  • 1 teaspoon minced onion
  • 1 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/2 cup milk
  • 1/2 cup shredded sharp Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Butter a 1.5 quart baking dish.
  2. In a medium bowl, combine the potatoes, butter, eggs, onion, salt and paprika. Mix well.
  3. Place potato mixture into the prepared baking dish and pour milk over top. Bake in the preheated oven for 40 minutes. Sprinkle top with cheese, return to oven and bake until cheese melts and is slightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 258 | Total Fat: 21.2g | Cholesterol: 126mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2007 by amethestblaze 
I have been making this for years. My Granmum passed this on to all her granddaughters (with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2004 by LUVMYDECLAN 
My husband and I both liked this recipe. The next time I make this I will add more potatoes. I... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2003 by SUZZIE526 
My entire family found this recipe to be, frankly, disgusting. It tasted like old, soggy... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2003 by katgirl 
The comments at the dinner table were: rank, mushy, tasteless and gross. After everyone had... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2003 by Dora 
This is a very good dish but I agree with another reader's comment...either add more... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2004 by CATECRUM 
A different twist! I followed others and increased temp of oven. Came out fine @ 400... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2009 by Cookin4Six! 
Fabulous, but only 4 stars because I had to tweak A LOT! Follow these instructions and you'll... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2003 by PHENOMENAL 
I made a large batch of these potatoes, and no one really liked them. There was too little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2003 by BFLOGIRL 
This was very good, I had my doubts when I started making it but it was a big hit. It's a bit... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2006 by COGRANDMA4 
One half cup of butter for two cups of potatoes is way too much butter! The potatoes were... MORE

 
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