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Irish Potato Casserole

SUBMITTED BY: Sue

"A quick and tasty potato casserole. With a real stick to your ribs feel."
RECIPE RATING:
The reviewer gave this recipe 66 stars. This recipe average a 3.6 star rating.
Read Reviews (67)
PREP TIME  5 Min
COOK TIME  45 Min
READY IN  50 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 cups peeled and shredded potatoes
  • 1/2 cup melted butter
  • 2 eggs, beaten
  • 1 teaspoon minced onion
  • 1 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/2 cup milk
  • 1/2 cup shredded sharp Cheddar cheese

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Butter a 1.5 quart baking dish.
  2. In a medium bowl, combine the potatoes, butter, eggs, onion, salt and paprika. Mix well.
  3. Place potato mixture into the prepared baking dish and pour milk over top. Bake in the preheated oven for 40 minutes. Sprinkle top with cheese, return to oven and bake until cheese melts and is slightly browned.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2003 by SUZZIE526
My entire family found this recipe to be, frankly, disgusting. It tasted like old, soggy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2004 by LUVMYDECLAN
My husband and I both liked this recipe. The next time I make this I will add more potatoes. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2004 by CATECRUM
A different twist! I followed others and increased temp of oven. Came out fine @ 400... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2003 by Dora
This is a very good dish but I agree with another reader's comment...either add more potatoes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2007 by amethestblaze
I have been making this for years. My Granmum passed this on to all her granddaughters (with... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2003 by katgirl
The comments at the dinner table were: rank, mushy, tasteless and gross. After everyone had... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2003 by PHENOMENAL
I made a large batch of these potatoes, and no one really liked them. There was too little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2003 by BFLOGIRL
This was very good, I had my doubts when I started making it but it was a big hit. It's a bit... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2006 by COGRANDMA4
One half cup of butter for two cups of potatoes is way too much butter! The potatoes were... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2005 by LIZABETTA
This is delicious. A real hit with children. MORE

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