This recipe yielded 40 potato candies, each was about 2 bites.
Chilling in between steps is the key! Chill them for about 30 minutes after you mix in the coconut, then chill them another 30 minutes after shaping them, chill them about 20 minutes after rolling them in cinnamon.
I used 1/2 tbsp of cocoa with every 1 tbsp cinnamon for the coating. After letting it set for about 20 minutes, I brushed the excess off with a basting brush.. I HIGHLY reccomend doing that, otherwise the coating is overwhelming.
If you're not a cinnamon lover, I would suggest rolling them in just cocoa, I think I am going to try that next time.
As is, the cinnamon taste is WAY to strong, for kids, I would definitely try the cocoa route.
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