These Irish Ginger Snaps were delicious. :) My mum and brother loved it. I also, brought them to church two times and everyone ate it and kept saying it was delicious. I had to double the recipe when I made them for church the second time, so my mum and brother would have enough. I also, added shredded pecans to the snaps which were delicious.
I did not try using 3/4 cup of shortening, I only used 1/2 cup which works out perfectly. The snaps took more than 6 minutes to bake when i cooked them. It took 12 minutes.
All in all, the snaps were delicious and quick and easy to bake. Thank you for sharing this!
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These Irish Ginger Snaps were delicious. :) My mum and brother loved it. I also, brought them...