Plan to give some away, or you will end up eating it all! This is fabulous. I made a batch for a church talent/craft auction, and let samples sit out. It went VERY well! It made about 3 1/2 pounds, but disappeared so quick. I did use a jelly roll pan (10.5" x 15.5") so it wasn't too thick (or thin), I think it was perfect. This is an excellent recipe, and very easy too. I plan to make another batch or two for Christmas gift bags for family and friends. One last note, other than the pan size I followed the recipe exactly and didn't find the Irish Cream too overpowering. Thanks for the recipe!
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Plan to give some away, or you will end up eating it all! This is fabulous. I made a batch...