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Irish Soda Bread V

Submitted by: Freyja

This is the real thing! You can use an egg and slightly less milk for a different texture. It is also possible to use water instead of milk and buttermilk, but this makes a much denser loaf.

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Irish Soda Bread II

Submitted by: Mary Catherine Bailey

Another white soda bread, this one features buttermilk and raisins, and a quick shake of caraway seeds on top.

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O'Kee's Irish Soda Oatmeal Bread

Submitted by: danakee

Home Town: Yermo, California, USA

Living In: Washington, D.C., USA

A long fermentation time allows complex flavors to develop in this classic Irish oatmeal and buttermilk loaf. Recipe makes 2 loaves. Start this bread the day before your St. Patrick's Day meal.

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Four Provinces Brown Soda Bread

Submitted by: Sunshine

Home Town: Long Island, New York, USA

This Irish soda bread is easy to make, and has the perfect density and sweetness!

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Grandpa McAndrew's Irish Soda Bread

Submitted by: NANCERINI

My mom bugged grandpa for this recipe but he told her he didn't have one. So, when he made the bread one day she captured each ingredient in a bowl and measured it and put it in the bowl he planned to mix it in!

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