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Photo of: Corned Beef and Cabbage I

Corned Beef and Cabbage I

Submitted by: Laria Tabul
This traditional Irish dish is the centerpiece for many a St. Patrick's Day table. Pre-seasoned corned beef - available at most grocery stores - takes a long, lovely simmer with potatoes, carrots and cabbage for a hearty and satisfying dish. 

Classic Irish Boiled Dinner

Submitted by: KMOMMYZ
I grew up eating this boiled dinner on Sundays When I visited my Irish Granny. One of the things that makes this recipe special is that instead of corned beef, it calls for Smoked Shoulder. Oh What A yummy smell will fill your kitchen as this cooks! 
Photo of: Corned Beef and Cabbage II

Corned Beef and Cabbage II

Submitted by: originalsyn
My mother has been making corned beef and cabbage this way for years. She has no idea where the recipe came from but it is absolutely the best. Easy and quick...Enjoy! 
Photo of: Corned Beef and Cabbage

Corned Beef and Cabbage

Submitted by: Karen Waters
Provided by: Simple & Delicious
'I first tried this fuss-free way to cook traditional corned beef and cabbage for St. Patrick's Day a few years ago,' reports Karen Waters of Laurel, Maryland. 'Now it's a regular in my menu planning. This is terrific with Dijon mustard and crusty bread.' 

Corned Beef Stir-Fry

Submitted by: Alesah Padgett
Provided by: Simple & Delicious
The celery seed really comes through in this colorful combination of carrots, cabbage and corned beef. 'A woman at church shared the recipe with me,' notes Alesha Padgett of Franklin, Georgia. 'My husband and son love its slightly sweet taste.' 

Corned Beef and Cabbage

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
Here's a fuss-free way to cook traditional corned beef and cabbage. It's terrific with Dijon mustard and crusty bread. 

Lucky's Lucky Corned Beef and Cabbage

Submitted by: luckysnightmare
A nice bowl of Lucky's corned beef and cabbage will bring you luck on St. Patrick's Day or any cold day. Serve in a big bowl with bread of your choice. I like Irish soda bread with it. 
Photo of: Corned Beef and Cabbage II

Corned Beef and Cabbage II

Submitted by: Cindy
This recipe takes time but you won't be disappointed. Give yourself a little luck o' the Irish with this Americanized version of an Irish feast. Serve with butter and Irish soda bread. 
Photo of: Glazed Corned Beef

Glazed Corned Beef

Submitted by: Pat Schmeling
Provided by: Taste of Home
This roasted corned beef brisket is a wonderful treat for St. Patrick's Day. The tangy sauce is a perfect complement. --Patricia Schmeling 
Photo of: Corned Beef 'n' Cabbage Casserole

Corned Beef 'n' Cabbage Casserole

Submitted by: Daisy Lewis
Provided by: Taste of Home
THE comic strip Maggie and Jiggs inspired me to serve this meal. Whenever Maggie asked Jiggs what he would like her to cook, he answered, 'Corned beef and cabbage.' My husband liked this meal, too, and I always enjoyed making it for potluck suppers and other gatherings. -Daisy Lewis, Jasper, Alabama 
 
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