Recipe by dakota kelly
"Bananas are simmered in brown sugar, butter and Irish whiskey for a delicious warm treat to serve with vanilla ice cream."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
packed light brown sugar
bananas, peeled and halved lengthwise
I made a big vanilla ice cream four layer tube cake and poured the boozy bananas over the top and lit it on fire for a party. Not only was it a show stopper but such a great tasting uncomplicated dessert. *If you want to flame this in front of guests, heat a little booze over the stove before pouring it on. Cold booze won't ignite very well.
Maybe we just don't like to drink enough, but the alcohol overpowered the bananas... not the St. Patty's Day dessert we were looking for.
I have made this recipe twice the first time just like the directions and then the second time like a friend of mine told me to do it. The other way to do it is to heat the butter and sugar is a small pan, once melted add the bananas. Constantly stir the mixture until the bananas are heated thru. At the last minute put in the alcohol. When doing this I find that you taste the alcohol a little more!
A quick and easy recipe. Awesome with french vanilla ice cream.
Once I substitued the whiskey for amaretto liqueur (Disaronno), that was delicous too. However, if you use amaretto, don't forget to change the name to italian bananas. :)
I am not allowed to have alcohol, so I made this and substituted pineapple juice for the bourbon...came out FABULOUS!!!!
Fantastic! Don't change a thing! I served this over slices of pound cake w/ whipped cream on the side. Quick, easy & delicious....thanks!
Wonderful easy dessert for St Patrick's Day dinner. Enjoyed by all.
Very easy and delish! It is honestly better than any banana dessert I have ever had in any 5 star restaurant. I served it over Irish Tea Cake (found on this site) and vanilla ice cream. It was tremendous!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 211
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Top ice cream with bananas simmered in butter, Irish whiskey, and brown sugar.
Turn the flavors of soda bread into quick-and-easy cookies.
See how to make this surprisingly easy, show-stopping dessert.