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Iowa Pork Steak

SUBMITTED BY: CATMANIACS PHOTO BY: BarbJ

"Easy and tasty recipe for fork tender pork steaks."
RECIPE RATING:
The reviewer gave this recipe 115 stars. This recipe average a 4.5 star rating.
Read Reviews (99)
PREP TIME  15 Min
COOK TIME  1 Hr 45 Min
READY IN  2 Hrs

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons vegetable oil
  • 4 pork steaks
  • onion powder
  • garlic powder
  • salt and ground black pepper to taste
  • 1 large onion, chopped
  • 2 (4.5 ounce) cans sliced mushrooms, drained
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 (10.75 ounce) can water
  • 1 (1 ounce) package dry onion soup mix
  • 1 tablespoon Worcestershire sauce

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Heat oil in a large heavy skillet over medium-high heat. Brown steaks for 3 to 5 minutes on each side. While browning, season both sides with onion powder, garlic powder, salt and pepper. Transfer steaks to a 9x13 inch casserole dish, and sprinkle with chopped onion and sliced mushrooms.
  3. In a small bowl, combine condensed mushroom soup, water, onion soup mix and Worcestershire sauce. Mix until smooth, and pour over steaks. Cover pan with aluminum foil.
  4. Bake in preheated oven for 90 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN
Super! I made these in my slow cooker but eliminated the water. They were awesome! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2007 by Kaye Lynn
Can you say "fantastic"? I used a package of fresh sliced mushrooms and added a 15 oz can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2007 by MRSMAC8
Yummy! We never eat pork, because it's usually tough and tasteless. This was our first try... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by JOSIE
Well...I couldn't find pork steaks...so I used boneless porkchops instead. I browned them in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...
This was my very first time eating pork steaks, so I didn't know what to expect as far as the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2003 by BGERTZ
This was yummy & very tender. I will be making it again & again for sure my Husband loved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2002 by Laina
Steaks were nice and moist - gravy had good flavor. Only complaint is that there was WAY too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2003 by Charlotte
This recipe was awesome with garlic mashed potatoes! My husband ate the gravy on the potatoes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by bakingblonde
I used boneless porkchops instead of pork steaks. First, salt and pepper both sides, then... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2006 by Jody
I just found this recipe this morning and wanted to do something different with pork steak, ...