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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed: Jan. 5, 2008
this worked out for me great! it did take a while to get it all prepared but it was the best cake i've ever had and i would make it again all the time if i could gain that much weight. it's very rich and tastes good hot but if you try it eat it cold and it is like heaven.
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1 user found this review helpful

Reviewer:

Loretta
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The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 1, 2007
I tried this recipe for my mother in law for her birthday and it did not work at all. When I added the chocolate to the water,corn syrup, sugar and cornstarch it curdled. When I have made mousse before I thought that you had to pre-melt the chocolate and add the other things to the chocolate not the other way around. I gave it two stars tho because it did have a yummy taste to it. Maybe I will try and fiddle with the recipe procedure to see if I can get it to work.
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4 users found this review helpful

Reviewer:

Desiree
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