recipe reviews for:

Instant Strawberry Ice Cream

“Why make my homemade 'instant ice cream' when buying good strawberry ice cream is equally instant? You have to taste this frozen treat to know why. It's half sweetened strawberries and half cream, so the ratio of fruit is extraordinarily high, giving this ice cream an amazingly fresh strawberry flavor. It's not smooth, but what it lacks in creaminess, it more than makes up in fruit-flavor punch.”

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Reviewed: Apr. 24, 2009

This was so good and so easy! My kids helped me make this and were so surprised at how fast I made ice cream! I have made this with various flavors - I made strawberry, raspberry and peach. I used 1/2 the amount of sugar in each ice cream flavor and it was sweet enough. It was very good! I will make it again!

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2 users found this review helpful

Reviewer:

Chef4Six

Cooking Level: Intermediate

Home Town: Monsey, New York, USA

Living In: Staten Island, New York, USA

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Reviewed: Feb. 15, 2009

I made this on Valentine's Day for dessert. All our family absolutely loved this! So easy to make ... hard to wait for it to freeze.

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2 users found this review helpful

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Michelle

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Reviewed: May 24, 2008

Great ice cream, easy to make. I put the cream in first, then added a few of the frozen strawberries at a time. No problems. Used a blender.

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4 users found this review helpful

Reviewer:

Elle

Cooking Level: Expert

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Reviewed: May 15, 2008

We made this and it was great. One of my daughters normally hates strawberry ice cream but she loved this one. Thanks.

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3 users found this review helpful

Reviewer:

amethestblaze

Cooking Level: Expert

Living In: Fort Drum, New York, USA

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Reviewed: Aug. 1, 2007

I made this exactly as in the recipe. The ice cream was very tasty & very easy to make. The hardest part was waiting for it to harden. I think that I will add a little less sugar the next time I make it.

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5 users found this review helpful

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Pam R.

Cooking Level: Intermediate

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Reviewed: Sep. 21, 2006

This is a great recipe the way it is written, but if you want something really yummy add a few ripe banana's and cut the sugar down. So Yummy!

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10 users found this review helpful

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seeswenson

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Reviewed: Sep. 6, 2006

perfect..i even use peach and kiwi fruit instead of strawberry.the result is always excellent.its light and creamy..

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7 users found this review helpful

Reviewer:

Asli Ocak

Cooking Level: Expert

Living In: Izmir, Izmir, Turkey

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Reviewed: Apr. 10, 2006

This is absolutely amazing! I had to make it twice in one weekend at the behest of my boyfriend and our friend. This is also very delicious just out of the blender, poured over angel or pound cake. Just make it!

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17 users found this review helpful