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Inside-Out Pork Chops

By: Jill Cooper  
"This recipe gets its name because the corn bread serves as a coating instead of a stuffing. You can easily vary the amount of chili powder, so these slightly spicy chops appeal to all."

Rating: This weblink has been rated 8 times with an average star rating of 3.8 Read Reviews (8)

Rate/Review | 190 people have saved this

Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 (1 inch thick) pork chops
  • 1 tablespoon butter or margarine
  • 1/4 cup water
  • 1 (8.5 ounce) package corn bread/muffin mix
  • 1 egg
  • 1/2 cup milk
  • 1 teaspoon chili powder
  • 2 tablespoons cooking oil

Directions

  1. In a skillet over medium heat, brown pork chops in butter. Add water; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until juices run clear and pork is tender. Drain pork chops on paper towels. Drain all drippings from pan. In a bowl, combine muffin mix, egg, milk and chili powder; mix until blended. Immediately coat chops with batter. In the same skillet over medium heat, fry chops in oil until batter is golden brown and cooked through.
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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2008 by Julie Ann 
I had a hard time getting the batter to stick to the pork chops. I ended up with bare chops... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2007 by Tara 
Are you kidding me? No one has tried this? If you love cornbread as I do, then this is a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2008 by PYRATECHIC 
Very good. Was a hit with the hubby. I had a hard time getting the inside of the corn muffin... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2007 by Kali 
Had problem with the breading sticking to the pan and not the porkchops. Perhaps it was the... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2007 by Laura 
All of the breading fell off in the pan and the meat was pretty bland. The pork chops were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2007 by Melanie 
I am not a big fan of pork chops, but these were awesome! I cook them mostly because my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2007 by ams401 
We loved it! The kids especially liked the corn bread coating. They said they can't wait to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2007 by Nathan 
GOOD! MORE

 
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