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Infused Olive Oil

SUBMITTED BY: BECKY SMITH  PHOTO BY: Scotdog Supporting Member (Click to learn more about Supporting Membership)

"Dip fresh hot bread into this easily prepared olive oil mixture."
Infused Olive Oil Recipe
RECIPE RATING:
This recipe has been rated 12 times with an average star rating of 3.8
Read Reviews (9)
PREP TIME  5 Min
READY IN  1 Hr 5 Min
Original recipe yield 2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups olive oil
  • 1 teaspoon coarsely ground black pepper
  • 1 tablespoon chopped fresh basil
  • 1/2 teaspoon coarse sea salt
  • 1 pinch crushed red pepper

DIRECTIONS

  1. In a medium bowl, mix together olive oil, coarsely ground black pepper, basil, coarse sea salt and red pepper. Cover and refrigerate the mixture. Allow it to sit approximately 1 hour before serving.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 3.75 star rating.
Reviewed on feb. 16, 2007 by DivaMommy 
Okay, the reason this recipe is so bland is because it calls for too much olive oil. I made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.
Reviewed on mar. 10, 2003 by Syd 
Buy really good olive oil. Ordinary olive oil will not cut it for dipping. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.
Reviewed on oct. 20, 2006 by JDVMD 
Delicious! Use a good quality olive oil. Also, added some fresh grated parmesan reggiano on top. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.75 star rating.
Reviewed on may 16, 2008 by Drivingedge 
Loved this dipping oil with crusty hot bread. I did, however, cut the oil in half and added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.75 star rating.
Reviewed on sep. 30, 2007 by Scotdog 
I love things very flavorful & spicy so I only used about 1/4c olive oil. Tasty! I have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.75 star rating.
Reviewed on oct. 18, 2006 by TchrJrHi 
I make this all the time. Followed the advice of another reviwer Bonnie. Delicious with... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.75 star rating.
Reviewed on mar. 10, 2003 by Catherine Robar 
Makes a lovely flavored olive oil for cooking with but I would not try this recipe again for a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 3.75 star rating.
Reviewed on oct. 18, 2006 by bizzie 
not that great. I ended up making up my own recipe for this. Will not use again. Too bland. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.
Reviewed on jan. 31, 2006 by HAYJILL 
Perfect! This was just what I needed for pasta. MORE


 
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Nutritional Information
Infused Olive Oil

Servings Per Recipe: 16

Amount Per Serving

Calories: 239

  • Total Fat: 27g
  • Cholesterol: 0mg
  • Sodium: 73mg
  • Total Carbs: 0.1g
  •     Dietary Fiber: 0.1g
  • Protein: 0g

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