More Recipes Like Individual Chicken Potpies

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Chicken Potpies

Submitted by: Sonuja Blow

My mother made these tasty potpies for Sunday supper for many years. They are easy to prepare and are perfect for a ladies' luncheon or a family meal.

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Lattice Chicken Potpie

Submitted by: Angie Cottrell

My sister shared this great recipe with me. Because it features all four food groups, it's the only dish you have to prepare for dinner.--Angie Cottrell, Sun Prairie, Wisconsin

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Chock-full of chicken, potatoes, peas and corn, this autumn favorite makes two golden pies, so you can serve one at supper and save the other for a busy night. 'They're perfect for company or a potluck,' writes Karen Johnson from Torrance, California.

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Scalloped Chicken

Submitted by: Rosella Bauer

My husband has never been too fond of chicken, but he certainly likes it prepared this way. My children love this dish, too, and they make it often in their own homes. For easy preparation, make everything but the topping a day ahead and then refrigerate it. Add the topping before baking.

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Deep-Dish Chicken Potpie

Submitted by: Dixie Terry

I remember Sunday dinners at my grandma's farm. Chicken potpie was probably second in popularity only to chicken and dumplings. I like to collect heritage recipes from my area and hope to compile them someday into a cookbook.

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Saucy Chicken Squares

Submitted by: Irene Burkholder

When I serve a meal that's considered good by all eight members of my family, I call that recipe a winner. These chicken squares with mushroom sauce passed the test.--Irene Burkholder, Leola, Pennsylvania

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Chicken in Every Pot Pie

Submitted by: Mary Beth de Ribeaux

I created a new title for my mom's pot pie recipe while trying to come up with a clever menu for our Presidents' Day Party. An old political slogan came to mind that fit the theme and my main dish just fine! It's chock-full of chicken and vegetables. -Mary Beth de Ribeaux, Gaithersburg, Maryland

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Chicken or Turkey Pie

Submitted by: Joy Corie

This recipe came from our County Extension Agent's wife, who was a wonderful cook. Everyone always asks for the recipe when I make it because the ingredients are a little different than those in most chicken pies.

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Chicken Stuffing Bake

Submitted by: Jena Coffey

'I love to cook but just don't have much time,' writes Jena Coffey of Sunset Hills, Missouri. 'This casserole is both good and fast-which makes it my favorite kind of recipe. I serve it with a green salad.'

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Cheddary Chicken Potpie

Submitted by: Vicki Raatz

This is comforting chicken dish that features a medley of flavorful cheeses. Some days I make it in the morning so I can just pop it in the oven for dinner of have my husband start it baking if I'm not home. --Vicki Raatz, Waterloo, Wisconsin