Recipe by Aisha
"Grilled tandoori chicken on a fresh salad with a little tangy lemon dressing. You can find the tandoori spice at any Indian store or possibly a local grocery store."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
hot pepper sauce
3 1/2 tablespoons
skinless, boneless chicken breast halves
ground black pepper
ripe tomatoes, chopped
onion, thinly sliced
thinly sliced carrots
chopped green bell pepper
Yo man! This was so delicious! I really do believe that others should indeed try this! Very good meal for those who seek a different taste!
This was a very good salad! My husband and I love Indian food and enjoyed this very much. We will be making this again.
Tasted ok. Lots of prep, not enough taste-payoff for the required effort.
This was pretty good but WOW it was spicy. By the time I finished it my mouth was on fire and I had to drink two glasses of water, yikes!
I didn't make the salad part, just the chicken. I used creamy tandoori powder and added some sour cream as well to tone it down (never used tandoori before and thought it might be too spicy for the kids). Then I baked at 350 for an hr or so and it turned out great! Served it with some brown rice with cilantro and it was a good meal, even the kids gobbled it down.
* Percent Daily Values are based on a 2,000 calorie diet.
Indian-Style Grilled Chicken Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 191
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
An amazing main dish salad that stars grilled chicken and fresh seasonal fruit.
See how to make a tasty chicken salad using leftover grilled chicken.
Watch how to make this recipe for top-rated grilled chicken.