More Recipes Like Indian Stir-Fried Shrimp in Cream Sauce (Bhagari Jhinga)

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Prawns in Cashew Coconut Curry Sauce

Submitted by: bagchibhai

This is a very mellow tasting dish that has a rich creamy taste of the coconut sauce with the nice crunchy texture of toasted cashews and soft, succulent prawns. Goes perfectly with steamed basmati rice and a nice Riesling or Gewurztraminer.

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Spicy Shrimp in Cream Sauce

Submitted by: MrGregg

Shrimp in a spicy cream sauce to be served as an appetizer with hot-baked French bread (for dipping), or over fettuccini (as a not-so-light meal). Fun to prepare in front of guests as a prelude to a nice seafood dinner! Use any hot pepper you like, Cajun seasoning, or even hotter!

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Shrimp with Spicy Tomato Sauce

Submitted by: ArtFiend

A delicious and simple recipe of fresh tomatoes and shrimp that goes great over pasta - especially linguine - or rice. A nice bottle of red wine and some crusty bread, and you're all set!

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Authentic and Easy Shrimp Curry

Submitted by: RK

This is a home-style South Indian shrimp curry recipe from my husband's family. It is simple and quick to make. It contains no coconut so is not sweet, just mostly juicy and as hot as you like it. Serve with basmati rice or an Indian flatbread.

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Clover's Shrimp and Basil

Submitted by: Clover Leslie

Shrimp and peppers sauteed with basil are a delightful summer appetizer or main dish component.

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Shrimp with Mustard Sauce

Submitted by: Donna Richardson
Provided by: Taste of Home

From St. Charles, Illinois, Donna Richardson sends this fast stovetop dinner for two. Seasoned with white wine, Dijon mustard and garlic, the shrimp make weeknight dinners seem special.

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Shrimp with Lobster Sauce

Submitted by: MURF65

This is just like you would get at a Cantonese Chinese restaurant. There is no lobster in the sauce. Medium to large shrimp can be used. It is great served over white rice.

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Thai Style Shrimp

Submitted by: Colleen Moir

A dish made in half an hour! Plump shrimp are sauteed quickly and then simmered in coconut milk infused with garlic and ginger. Serve with white rice and steamed broccoli for a luscious quick dinner.

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Onion Tarragon Shrimp

Submitted by: Linda Lacek
Provided by: Taste of Home

'I've been making this recipe for more than 10 years and it is the sole reason that I grow my own tarragon,' Linda Lacek comments from Winter Park, Florida.

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Shrimp in Sherry Cream Sauce

Submitted by: Aimee Pirkel

Creamy microwaved shrimp over rice.

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